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Rootz Centrum

Rootz Centrum
Rootz Harbour





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Rootz Centrum, Den Haag
Grote Marktstraat 14
070 363 9988 | e-mail

Rootz Strand, Scheveningen
Strandweg 4
070 363 9905 | e-mail

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Menus


Especially for large dinner parties (about 10 to 50) we offer menus that change every 3 months, so that we can always use products that are in season.
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Two course Spring menu €25,50

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Starters

CARPACCIO
beef tenderloin | Parmesan | pine nuts | capers

or

SMOKED SALMON
hay smoked | herring caviar | crème fraîche

Main cours

HAKE
bacon | vegetables | tomato salsa

or

BEEFBURGER
cili con carne | cheddar | crème fraîche


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Spring menu € 29,50

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Starters

CARPACCIO
basil | parmesan | pine nuts | capers

or

SMOKED SALMON
hay smoked | herring caviar | crème fraîche

or

CAULIFLOWER SOUP
cress | macadamia crumb


Main cours

BEEFBURGER
Chili con carne | cheddar | crème fraîche

or

DORADE
vegetables | lemon butter

or

VEGGIE BURGER
lentils | artichoke | eggplant | tomato salsa

Dessert

BIERAMISU
Duchesse de bourgogne | rhubarb
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Spring menu € 32,50

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Starters

STEAK TARTAAR
beef | classic garnish | toast

or

SMOKED HALIBUT
blini | herring caviar | crème fraîche

or

SPRING GARDEN
green asparagus | white asparagus | peas | soy cheese | mint & lime dressing


Main cours

STEAK
Dutch milk beef | Parisian butter | salad

or

SALMON
salmon fillet | butter | vegetables

or

EGGPLANT
beans | goatcheese | tomatosalsa | cress

Dessert

BIERAMISU
Duchesse de bourgogne | rhubarb

or

BOKKENPOOT
merengue | chocolate

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